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Place flour into large mixing
bowl.

Add sugar

Add cocoa.

Add baking powder.

Add baking soda.

Add vinegar directly onto
baking soda.

Let it bubble. Stir it with spoon to
mix soda and vinegar together

Add vanilla extract.

Add water.

Add oil.

Mix well all ingredients with wire
whisk until smooth. The batter
may be bubbly but all clumps
must be dissolved.

Pour batter into baking dish.

Shake baking dish gently to
spread batter evenly in it.

Bake in preheated oven for
30-40 minutes or until a
toothpick inserted into center of
cake comes out clean (nothing
sticks to it).

Cool completely by pacing
baking dish onto cooling rack.

Cut cake into pieces, place
them onto serving plates and
sprinkle with powdered sugar.
Enjoy!

Ingredients:

3 cups all-purpose flour
1 1/2 cups sugar
6 Tbsp baking cocoa
2 tsp baking powder
2 tsp baking soda
2 tsp white vinegar
1/2 tsp salt
2 cups cold water
3/4 cup vegetable oil
2 tsp vanilla extract
3 Qt baking baking dish, 13x9x2
inches

Preheat oven to 375 degree F.

Rub baking dish with margarine
or butter stick, or spray it with
cooking spray.

The easiest chocolate cake ever! A last-minute
solution for an unexpected guest, this simple cake
will become your all-time favorite. Just dust with
powdered sugar and enjoy with a cup of tea or coffee.

Chocolate Wacky Cake

Adapted from

Chocolate Cake