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BOOK OF THE MONTH
Eating Royally:
Recipes and
Remembrances from
a Palace Kitchen
Darren McGrady, "The Royal Chef", Princess Diana's personal chef,
shares his best recipes in this awesome book filled with color photos
- a must-have in any kitchen. Most of the recipes are easy to make
and are extremely delicious. Our top picks are the Navarin of Lamb
and Herbed Dumplings, and the Cucumber and Mint Mousse.