3 oz. Gorgonzola cheese,
crumbled
2 Tbsp butter
10 slices of white bread, such as
Ciabatta or French bagel

Preheat oven to 375 degrees F.




Step 1
Place Gorgonzola cheese into
bowl. Add butter.
Step 2
Mash butter with fork. Mix
cheese and butter until
well-blended.
Step 3
Using flat knife, spread 1/10 of
mixture over bread slice. Repeat
with remaining slices.
Step 4
Place bread on ungreased
baking sheet. Bake in
preheated oven for 10 minutes
at 375 degrees F.
Serve hot.
These zesty toasts can be served by themselves
as appetizers or with a bowl of tomato soup.

Adapted from


200 Best Panini Recipes

Gorgonzola Toasts

copyright
homestep by steptipsarchiveabout

apetizers

soups

salads

meat

poultry

fish

light

vegetarian

pasta

eggs

pancakes

kids

sauces

international

budget

cakes

pies

baked goods

desserts

drinks

chocolate

raw food

reviews

kitchen treasures