INGREDIENTS:
2 cups mashed potato (might be
1 day old)
1 large egg
1/2 cup grated Mozzarella
cheese
1/2 cup all-purpose white flour
1/4 teaspoon curry powder
1 teaspoon dried basil
3 to 4 tablespoons vegetable oil
for frying, or as needed
DIRECTIONS:
Put mashed potatoes into large
bowl. Add egg.
CLICK HERE for instructions
how to make mashed potatoes.
Add Mozzarella cheese.
Add flour.
Add curry.
Add dried basil.
Mix with spoon to combine all
ingredients well.
Heat oil in large skillet over
medium heat.
Dip your hands in flour.
Take heaped tablespoon of
potato mixture.
Shape a patty with both hands.
Put patties into hot skillet. Cook
over medium heat about 5
minutes or until golden on
bottoms.
Flip patties with spatula. Cook
another 5 minutes or until
golden.
Serve immediately.
2 cups mashed potato (might be
1 day old)
1 large egg
1/2 cup grated Mozzarella
cheese
1/2 cup all-purpose white flour
1/4 teaspoon curry powder
1 teaspoon dried basil
3 to 4 tablespoons vegetable oil
for frying, or as needed
DIRECTIONS:
Put mashed potatoes into large
bowl. Add egg.
CLICK HERE for instructions
how to make mashed potatoes.
Add Mozzarella cheese.
Add flour.
Add curry.
Add dried basil.
Mix with spoon to combine all
ingredients well.
Heat oil in large skillet over
medium heat.
Dip your hands in flour.
Take heaped tablespoon of
potato mixture.
Shape a patty with both hands.
Put patties into hot skillet. Cook
over medium heat about 5
minutes or until golden on
bottoms.
Flip patties with spatula. Cook
another 5 minutes or until
golden.
Serve immediately.
Delicate and appetizing, these patties make
a great meal!
a great meal!
Herbed Cheesy Potato Patties
Adapted from
Festive Ukrainian
Cooking
Festive Ukrainian
Cooking
