Orange Baked Salmon

Ingredients:

1 pound salmon filet
1/2 tsp salt (or to taste)
1/2 tsp dried chives
1 tsp dried oregano
1/4 tsp ground white or black
pepper
2 Tbsp butter plus some extra
for greasing
1/4 cup fresh orange juice

Preheat oven to 375 degrees F.

Step 1
Sprinkle salmon with salt.

Step 2
Sprinkle salmon with dried
chives.

Step 3
Sprinkle salmon with oregano.

Step 4
Sprinkle salmon with pepper.

Step 5
With a sharp knife, make 4 deep
cuts crosswise in filet, so that
salmon strips are 1-1 1/5 inches
wide.

Step 6
Dab some butter into cuts, 1/2
Tbsp for each cut.

Step 7
Grease baking dish lightly with
butter.

Step 8
Place salmon on baking sheet
and pour orange juice evenly
over filet.

Step 9
Bake in preheated oven at 375
degree F for 30 minutes or until
fish is flaky.

Serve hot or cold.