Ingredients:

1 red pepper
1 green pepper
2 celery stalks
1 cucember
3 radishes
2 or 3 parsley sprigs
2 or 3 tablespoons extra virgin
olive oil

Cut red and pepper in strips.
CLICK HERE for instructions.









Cut green pepper in strips.
CLICK HERE for instructions.
Add to red peppers.

















Cut celery.
CLICK HERE for
instructions.

















Add to peppers.


















Cut cucumber in quarters.
CLICK HERE for instructions.

















Add to salad.



















Slice radish.






































Add to salad.

















Cut tomatoes in wedges and
add to salad.
CLICK HERE for
instructions.


















Chop parsley finely.
CLICK
HERE for instructions.

















Add to salad.


















Drizzle with extra virgin olive oil.


















Mix salad with spoon well.




Enjoy!
© Copyright 2006-2009
cookstepbystep.com
Vegetable Salad
A very healthy, simple salad that works well
next to a steak or grilled tuna.
Adapted from

The Miracle Foods
Cookbook: Easy,
Low-Cost Recipes and
Menus with
Antioxidant-Rich
Vegetables and Fruits that
Help You Lose Weight,
Fight Disease, and Slow
the Aging Process